La Cucina The Complete Book Of Italian Cooking
Food & Drink Cookbooks Practical Skills Non-Fiction Cookery Italian Cuisine
La Cucina: The Complete Book of Italian Cooking is a vintage gem for any Italian food enthusiast. Published in 1986, this 1st edition hardcover cookbook by Myra Street is a comprehensive guide to traditional Italian cuisine. With its dust jacket intact, this book is a rare find for collectors and cooks alike.
Inside, you'll discover a wealth of authentic Italian recipes, from pasta dishes to risottos, and from antipasti to dolci. Myra Street's expertise shines through in her clear instructions and attention to detail, making this book accessible to both novice and experienced cooks. Whether you're looking to recreate classic Italian dishes or explore new flavors, La Cucina is an invaluable resource that will become a treasured addition to your kitchen library.
This vintage edition is in good condition, with only minor signs of wear, including light scuffing to the dust jacket and a small hole on the back. The pages themselves are clean and free of writing, dog ears, and tears, with only light thumbing on a few pages. The binding is tight, ensuring that this book will remain a trusted companion in the kitchen for years to come.
For anyone passionate about Italian cooking, La Cucina: The Complete Book of Italian Cooking is a rare find that's sure to delight. With its comprehensive recipes, vintage charm, and excellent condition, this book is a must-have for any serious cookbook collector or Italian food enthusiast.
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