Herbal Harvest Commercial Organic Production of Dried Herbs
Reference Nature Environment Sustainable Living Alternative Health Alternative Medicine Herbalism Agriculture
For those interested in alternative health, herbalism, and sustainable living, "Herbal Harvest: Commercial Organic Production of Dried Herbs" by Greg Whitten is a valuable resource. This comprehensive reference book, published in 1999, provides in-depth information on the production and use of dried herbs, making it an essential guide for herb farmers, alternative health practitioners, and enthusiasts alike. With its 556 pages, the book covers a wide range of topics, including herb farming, organic production, and practical skills for harnessing the medicinal properties of herbs.
The hardcover edition, illustrated with detailed diagrams and photographs, is a testament to the author's expertise in the field. As a first edition, this book is a rare find for collectors and researchers. While the cover shows some scuffing and the front inner cover has foxing, the pages are clean, tidy, and free of handwriting, making it a great addition to any library.
This book is a must-have for anyone interested in exploring the world of herbalism, alternative medicine, and sustainable agriculture. With its wealth of information and practical guidance, "Herbal Harvest" is an indispensable resource for those looking to cultivate and utilize herbs for health, wellness, and environmental benefits.
As a rare and highly sought-after book, "Herbal Harvest" is a valuable find for collectors, researchers, and practitioners in the field of herbalism and alternative health. Its comprehensive coverage and practical guidance make it an essential addition to any library, and its hardcover edition with illustrations is a rare and valuable asset.
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