Beyond Bread & Butter: A Celebration of Sourdough Breadmaking Loaf
Food & Drink Cookbooks Practical Skills Non-Fiction Health Reference Education
Looking to elevate your baking skills and explore the world of sourdough breadmaking? Look no further than "Beyond Bread & Butter: A Celebration of Sourdough Breadmaking Loaf" by Callum Johnston and Jarrod Deaton. This comprehensive cookbook is a must-have for young adults and adults alike, providing a wealth of knowledge on cooking, education, food, health, kitchen, preserving, and reference.
Published in 2020 by Three Mills Bakery, this 239-page hardcover book is in very good condition, making it a great addition to any home kitchen. The authors' passion for sourdough breadmaking is evident in the detailed recipes and guides, ensuring that readers of all skill levels can master the art of creating delicious, crusty loaves. With its clean and tidy pages, this book is a treasure trove of practical skills and knowledge that will have you whipping up artisanal bread in no time.
What sets "Beyond Bread & Butter" apart is its focus on celebration and community. The authors' love for the craft shines through in every recipe and tip, making this book a joy to read and use. As a hardcover edition, this book will withstand the rigors of frequent use, becoming a trusted companion in your kitchen for years to come. Whether you're a seasoned baker or just starting out, this book is sure to inspire and delight.
With its unique blend of education, practical skills, and celebration, "Beyond Bread & Butter" is a rare find in the world of cookbooks. So why wait? Get your hands on this exceptional book today and start baking your way to a more delicious, healthier, and more connected life.
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