Bali The Food Of My Island Home
Food & Drink Cookbooks Health Cooking Reference Asian Cuisine Kitchen Food Culture
"Bali: The Food of My Island Home" by Janet De Neefe is a culinary gem that will transport you to the exotic island of Bali through its vibrant illustrations and mouth-watering recipes. This paperback cookbook, published in 2011, is a must-have for anyone interested in Asian cuisine, cooking, and food culture. With its clean and tidy pages, tight binding, and smoke-free provenance, this book is a rare find in excellent condition.
Janet De Neefe's passion for Balinese cuisine shines through in this beautifully illustrated cookbook, which showcases the island's unique flavors and cooking techniques. From traditional dishes to modern twists, this book offers a wide range of recipes that will appeal to adults and young adults alike. Whether you're a foodie, a health enthusiast, or simply looking to spice up your kitchen, "Bali: The Food of My Island Home" is an invaluable resource that will inspire you to cook, explore, and savor the flavors of Bali.
With its focus on Asian cuisine, cooking, and food culture, this book is an excellent reference for anyone interested in exploring the culinary delights of Bali and beyond. The author's expertise and love for the island shine through in every recipe, making this book a treasured addition to any cookbook collection. So why wait? Bring a taste of Bali into your kitchen with "Bali: The Food of My Island Home" - a culinary journey you won't want to miss!
This paperback edition is a rare find in excellent condition, with clean and tidy pages, no writing, no dog ears, and a tight binding. From a smoke-free home, this book is ready to find a new home where it will be cherished and enjoyed for years to come.
Refer to our eBay listing for a full condition report and many more high-quality pictures of this item.
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