Tasting India
Art & Culture Food & Drink Cookbooks Practical Skills Non-Fiction Reference Indian Cuisine
Tasting India, a magnificent cookbook by Christine Manfield, is a treasured find for anyone passionate about Indian cuisine. This 480-page hardcover edition, published in 2011 by Penguin Random House AU, is a beautifully illustrated guide to the diverse and vibrant flavors of India. With its stunning visuals and meticulous recipes, this book is a must-have for young adults and adults alike who wish to embark on a culinary journey through the subcontinent.
What makes this copy truly special is that it is signed by the author herself, Christine Manfield, adding a personal touch to this already exceptional cookbook. The book's condition is excellent, with only minor scuffing and marks on the cover, while the pages remain clean and tidy, with no dog ears or loose binding. This rare find is a true gem for anyone seeking a unique and inspiring addition to their cookbook collection.
As a comprehensive guide to Indian cooking, Tasting India covers a wide range of recipes and techniques, making it an invaluable resource for both novice and experienced cooks. With its focus on practical skills and reference, this book is perfect for those seeking to expand their culinary horizons and explore the rich flavors of India. Whether you're a food enthusiast, a chef, or simply a lover of Indian cuisine, this signed edition of Tasting India is a rare opportunity to own a piece of culinary history.
With its impressive size (309mm x 278mm) and weight (2943g), this cookbook is a statement piece that will adorn any kitchen shelf. The fact that it is signed by the author makes it a truly unique and collectible item, perfect for gifting or treasuring for years to come. Don't miss this chance to own a rare and special edition of Tasting India, a true masterpiece of culinary literature.
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