Viennese Cooking: O. and A. Hess Vienna's Most Famous Cookbook American Use
Food & Drink Cookbooks Practical Skills Non-Fiction Reference Education
Discover the rich flavors of Vienna with "Viennese Cooking: O. and A. Hess Vienna's Most Famous Cookbook American Use", a treasured cookbook published in 1985 by Random House USA Inc. This hardcover edition, complete with a dust jacket, is a must-have for young adults and adults alike who are passionate about cooking, food, and education. With 140 pages of mouth-watering recipes, this book is a comprehensive guide to traditional Viennese cuisine, perfect for those seeking to expand their culinary skills and explore the world of Austrian cooking.
What makes this book truly special is the personalized touch - it features a gift inscription in pencil, making it a unique and thoughtful addition to any cookbook collection. Despite being an older edition, the book is in acceptable condition, with only minor marks on the front blank page. The interior is clean and tidy, free of dog ears, ensuring that the recipes and instructions remain easy to follow.
The authors, O. and A. Hess, have crafted a masterpiece that will transport you to the heart of Vienna, with its rich history and cultural heritage. This cookbook is not only a valuable resource for cooks of all levels but also a beautiful addition to any kitchen, with its sturdy hardcover and elegant dust jacket. Whether you're a food enthusiast, a cooking novice, or an experienced chef, "Viennese Cooking" is a rare find that will inspire you to create delicious, authentic Viennese dishes that will delight your family and friends.
This rare gem is a must-have for anyone seeking a unique and comprehensive cookbook that will transport them to the culinary world of Vienna. With its personalized inscription, elegant design, and wealth of recipes, "Viennese Cooking" is a true treasure that will be cherished for years to come.
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