Education & Reference Food & Drink Health & Medicine
Your Complete Guide To Nutrition For Weight Loss Surgery by dietitian Sally Johnston is a practical, 2021 hardcover reference that walks weight-loss-surgery candidates through every stage of pre- and post-op eating. Clear charts, illustrated portions, and sample menus make the science digestible for young adults and adults alike.
The 234-page cookbook balances medical accuracy with kitchen inspiration, offering protein-forward recipes, grocery lists, and troubleshooting tips for common surgical side effects. Johnston’s straightforward style turns daunting dietary rules into day-to-day habits that protect muscle and support long-term success.
This ex-smoke-free copy arrives in very good condition with crisp, tidy pages and vibrant illustrations intact—no ex-library marks or inscriptions. A sturdy, illustrated hardcover that will stand up to frequent kitchen use and repeated reference.
Refer to our eBay listing for a full condition report and many more high-quality pictures of this item.