SKU: B-000606

The French Kitchen

Author: Diane Holuigue

Special Features: Dust Jacket, First Edition, Hardcover

Condition: In acceptable condition. The dust jacket has light scuffing. One page has writing. At least a dozen pages have some kind of stain. The front blank paper has a small surface tear.

Food & Drink

Cooking French Cuisine Cookbook French Cooking

Diane Holuigue’s classic cookbook The French Kitchen distills the essentials of French cuisine into practical, health-minded recipes first published in 1983. This hardcover first edition arrives with its original dust jacket, inviting both seasoned cooks and curious novices to explore the fundamentals of French cooking.

Inside, readers will find clear instructions for timeless dishes that emphasize fresh ingredients and traditional techniques. The book balances authentic flavors with modern nutritional awareness, making it a reliable reference for everyday meals and special occasions alike.

While this vintage copy shows gentle wear—light jacket scuffing, a few stained pages, and a short note on one page—it remains a solid, usable kitchen companion. The imperfections reflect a life well-loved on the countertop, and every recipe is fully legible and ready to inspire your next French-inspired feast.

Collectors of first-edition cookbooks and fans of Holuigue’s approachable style will appreciate the enduring charm of The French Kitchen.

Refer to our eBay listing for a full condition report and many more high-quality pictures of this item.

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