A Taste Of Provence by Leslie Forbes is a 1987 hardcover cookbook that marries French cuisine with lush illustration, making it both kitchen companion and coffee-table treasure. Forbes gathers 160 pages of sun-kissed recipes from the south of France, each page heavy with the scent of herbs, garlic and olive oil.
The book arrives in very good condition: crisp, unmarked pages, no dog ears, a firm binding, and its original dust jacket protected in a smoke-free home. Generous colour artwork throughout invites readers to linger long after the pots are washed.
Ideal for cooks hunting authentic Provençal flavours, collectors of 1980s food writing, or anyone gifting a slice of French countryside magic. Search no further for French cuisine, illustrated cookbook, or Leslie Forbes classic—this copy is ready to ship today.
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