Huon's Conoisseur's Guide To Salmon
SKU: B-000082

Huon's Conoisseur's Guide To Salmon

Special Features: Illustrated
Condition: In very good condition. The cover has light scuffing, minor edge wear. Clean and tidy pages. No writing. No dog ears. Tight binding. From a smoke free home.

Education & Reference Food & Drink History

Secondhand copy — please check photos and condition notes.
Our price
$27.00 AUD
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Ships from Australia. Domestic shipping available.
Domestic postage from AU $14.77.
Estimated delivery within 1–6 business days within Australia.
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Huon's Connoisseur's Guide to Salmon is a handsome hardcover cookbook that celebrates Australia's favourite game fish with history, technique and illustrated recipes for young-adult and adult seafood lovers alike.

Every page remains crisp and unmarked; the tight binding and clean interior come from a smoke-free home, while the jacket shows only light scuffing and minor edge wear—very good condition for a practical kitchen reference.

Step-by-step guidance on choosing, preparing and pairing salmon makes this volume a go-to among fish-specific cookbooks, perfect for anglers, chefs and curious foodies who want dependable results and a dash of culinary heritage on the shelf.