Consider the Oyster: a Shucker's Field Guide by Patrick Mcmurray
SKU: B-000332

Consider the Oyster: a Shucker's Field Guide

Author: Patrick Mcmurray
Special Features: Dust Jacket, Hardcover
Condition: In very good condition. Clean and tidy pages. From a smoke free home.

Education & Reference Science & Nature Food & Drink

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Ships to: Australia only.
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Patrick McMurray’s 2007 hardback Consider the Oyster: a Shucker's Field Guide is the essential reference for anyone who loves seafood, marine life, or hands-on kitchen skills. Written by a world-champion shucker, this Palgrave USA edition pairs crisp colour photos with step-by-step tuition so readers can open, grade and serve oysters like a pro.

The 192-page volume arrives in very good condition, protected by its original dust jacket and free of smoke or storage odours. Clean, tight pages make it ready for immediate gifting or display on the culinary shelf.

Collectors of food and drink literature, hobby chefs and young adults exploring sustainable shellfish will appreciate this practical yet entertaining guide. Keywords such as oyster shucking, seafood reference and marine life education ensure the title surfaces for every coastal cuisine search.

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Available on eBay Australia