Food & Drink Biography & Memoir Travel & Exploration
At My French Table by Jane Webster blends food memoir and travelogue as an Australian family trades city life for a Normandy château. Webster chronicles the renovation, village markets, and French lessons learned around the dinner table.
This 2008 illustrated hardcover from Penguin Random House delivers 320 pages of seasonal menus, traditional recipes, and watercolor sketches. Cooks and Francophiles alike will appreciate the step-by-step guidance through rustic French dishes alongside stories of hosting guests in the French countryside.
The book arrives in good, gently read condition with light cover wear from a smoke-free home. Its sturdy boards and sewn binding make it both a practical kitchen companion and an attractive gift for lovers of French cuisine, travel writing, or family memoirs.