Breakfast Lunch Tea by Rose Carrarini gathers the Parisian charm of the Rose Bakery into one inviting hardcover cookbook. Morning pastries, midday tarts, and delicate teatime cakes are photographed in airy, full-page illustrations that make the recipes feel instantly achievable.
Carrarini’s voice is calm and encouraging, guiding cooks through French-inflected dishes that rely on fresh produce and simple technique rather than chef-level skill. The result is a collection that feels equal parts inspirational and practical for everyday breakfasts, lunches, and the essential pause that tea brings.
This 2011 first-edition Phaidon title shows only gentle shelf love: light scuffing to the jacket, minor spine fade, and the odd page mark, while interior pages remain crisp, unmarked, and firmly bound. A handsome, ready-to-use copy for young adults and seasoned home cooks alike who want a taste of Paris on their kitchen counter.
Refer to our eBay listing for a full condition report and many more high-quality pictures of this item.