The Australian Women's Weekly Cookbook by Ellen Sinclair is a first-edition, 1970 hardback treasure trove of classic Australian cuisine. 257 illustrated pages showcase the hearty, home-style recipes that made the Weekly’s test kitchen a national authority on food and drink.
This vintage cookbook arrives with its original dust jacket, bright artwork still inviting cooks to explore roasts, lamingtons, and pavlovas. Inside, crisp layouts and step-by-step photos turn even novice kitchen adventures into confident successes.
The binding remains tight and every page is free of writing, dog-ears, or smoke odour. Minor jacket scuffs and tiny corner tears, plus occasional faint edge marks, are noted but do not obscure text or images. A sound, ready-to-use reference for collectors and everyday cooks alike.
Add this collectible Australian cookbook to your shelf and enjoy decades of trusted recipes whenever you crave authentic Down-Under flavour.
On our eBay page you can see up-to-date pricing and shipping options in your local currency, browse all the photos, read the detailed condition notes, and message us easily with any questions.