SKU: B-001701

The Hare Krishna Book Of Vegetarian Cooking

Author: Adiraja Dasa

Special Features: Illustrated, Hardcover, First Edition

Condition: In very good condition. Clean and tidy pages. Free of writing. Free of dog ears. No Tears. No stuck pages. Tight binding. From a smoke free home.

Food & Drink

Reference Cooking Food Vegetarian Cooking Indian Cuisine Hare Krishna

Shipping

Ships to: Australia only.

FREE Free shipping within Australia on this item.

Estimated delivery within 1–6 business days within Australia.

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The Hare Krishna Book of Vegetarian Cooking by Adiraja Dasa is a beautifully illustrated hardcover first edition that brings the art of meat-free Indian cuisine into any kitchen. Published by Bhaktivedanta Book Trust in 2006, this 318-page guide blends spiritual tradition with practical recipes.

Ideal for young adults and adults alike, the cookbook explores vibrant dishes rooted in Hare Krishna culture. Clear instructions and full-page illustrations make it easy to master aromatic curries, breads, sweets, and festival fare.

This copy is in very good condition: crisp pages, tight binding, no writing, tears, or dog-ears, and it comes from a smoke-free home. A collectible first edition for lovers of vegetarian cookbooks and Indian culinary heritage.

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Available on eBay Australia

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