The All American Cowboy Cookbook by Ken Beck, Jim Clark
SKU: B-002236

The All American Cowboy Cookbook

Authors: Ken Beck , Jim Clark
Special Features: Spiral Bound, Illustrated
Condition: In very good condition. Light cover wear. Clean and tidy pages. Free of writing. Free of dog ears. From a smoke free home.

Food & Drink

Secondhand copy — please check photos and condition notes.
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$39.95 AUD
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The All American Cowboy Cookbook by Ken Beck and Jim Clark offers over 300 recipes that blend classic western flavors with modern cooking techniques, making it a standout title in food & drink and cooking collections. This non‑fiction cookbook also touches on western film and music culture, appealing to fans of biographies, performing arts, and regional American cuisine.

Presented in a practical spiral‑bound format, the 256‑page volume is fully illustrated, providing clear step‑by‑step guidance for both young adults and seasoned cooks. The spiral binding keeps the pages flat for easy reference while the colorful illustrations bring each dish to life.

The book is in very good condition with only light cover wear, clean and tidy pages, and no markings, dog‑ears, or writing. It comes from a smoke‑free home, ensuring a fresh and well‑preserved reading experience.

Published by HarperCollins Focus in 2000 in the United States, this cookbook captures the spirit of the American West, making it a perfect addition for anyone interested in cooking, western movies, country music, or regional American culinary traditions.