Home Cheesemaking: The Secret Of How To Make Your Own Cheese by Carole Willman, Neil Willman
SKU: B-002296

Home Cheesemaking: The Secret Of How To Make Your Own Cheese

Authors: Carole Willman , Neil Willman
Special Features: Illustrated
Condition: The closed book page edge has marks. A few rare internal page surfaces have marks/stains. Free of writing. Free of dog ears. No stuck pages. Tight binding. From a smoke free home.

Education & Reference Food & Drink Crafts & Hobbies

Secondhand copy — please check photos and condition notes.
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$39.95 AUD
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Home Cheesemaking: The Secret Of How To Make Your Own Cheese by Carole Willman and Neil Willman is a practical illustrated guide that walks readers through the basics of cheese making at home. First published in 1999, this Australian trade paperback blends food‑and‑drink expertise with clear, step‑by‑step instructions.

The book is written for a broad audience, from curious kids ages nine to twelve to enthusiastic young adults and seasoned adults who enjoy hands‑on cooking projects. Its clear photos and diagrams make the process approachable for anyone interested in a new kitchen hobby.

Condition is good overall with a tight binding and no dog‑ears or stuck pages. The closed‑book edge shows some marks and a few internal pages have light stains, but the interior is free of writing and the book has been kept in a smoke‑free home.

A solid addition for collectors of cookbooks, food hobbyists, or anyone looking to expand their culinary repertoire with homemade cheese.