Home Cheese Making: Recipes for 75 Delicious Cheeses by Ricki Carroll
SKU: B-002450

Home Cheese Making: Recipes for 75 Delicious Cheeses

Author: Ricki Carroll
Special Features: Illustrated
Condition: LAST ONE IN STOCK! ACT FAST BEFORE IT'S GONE! In good condition. The closed book page edge has foxing. See photos. The internal page surfaces are not affected. The pages are clean and tidy. Free of writing. Free of dog ears. Tight binding. From a smoke free home.

Education & Reference Food & Drink Crafts & Hobbies

Secondhand copy — please check photos and condition notes.
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Home Cheese Making: Recipes for 75 Delicious Cheeses by Ricki Carroll is a practical cooking guide that walks readers through the basics of cheese making at home. The illustrated third‑edition paperback from Storey Publishing (2002) offers clear step‑by‑step recipes suitable for beginners and more experienced hobbyists alike.

The book covers a wide range of dairy techniques, from fresh cheeses to aged varieties, and includes tips for sustainable living and kitchen safety. Its 224 pages are organized for easy reference, making it a handy resource for families, young adults, and adult cooks interested in food and drink, health, and home‑based culinary projects.

Condition is good overall with a tight binding and clean, tidy pages free of writing or dog‑ears. The closed book edge shows some foxing, but the internal page surfaces are unaffected, and the volume comes from a smoke‑free home. This trade paperback is a solid addition for anyone looking to explore cheese making as a rewarding hobby.