Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking by Zoë François, Jeff Hertzberg
SKU: B-002479

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Authors: Zoë François , Jeff Hertzberg
Special Features: Illustrated
Condition: Good condition with a small edge tear on the back of the dust jacket; free of writing, dog ears; tight binding; from a smoke‑free home.

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Secondhand copy — please check photos and condition notes.
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$38.00 AUD
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Artisan Bread in Five Minutes a Day by Zoë François and Jeff Hertzberg offers a practical guide to home baking, showing how simple techniques can produce bakery‑quality loaves with minimal effort. This illustrated cooking title from St. Martin’s Press (2007) blends clear instructions with appealing photos, making it useful for both young adults and seasoned bakers.

The hardcover edition runs 256 pages and covers a range of bread methods and dishes, ideal for anyone looking to expand their kitchen repertoire. Its tight binding and smoke‑free home provenance speak to solid construction, while the dust jacket shows a small edge tear on the back.

Overall the book is in good condition, free of writing, dog‑ears, and other marks, presenting a tidy, well‑kept copy for a new owner.