Australian Weeds: A Source of Natural Food and Medicine by Gai Stern is a 1986 hardcover that blends botany and practical gardening guidance. The book explores Australian native plants, highlighting their edible and medicinal uses for both young adults and adult readers.
Illustrated throughout, the volume offers clear, detailed drawings that complement the text and make identification easy. Its dust jacket remains intact, adding a touch of classic appeal to this nature‑focused guide.
Published by Harper & Row, this non‑fiction title fits comfortably in the Environment, Nature & Earth and Leisure, Hobbies & Lifestyle sections. It’s an engaging resource for anyone interested in horticulture, landscaping, or sustainable food sources.