Gardening & Environment Food & Drink Health & Medicine
Postharvest: An Introduction to the Physiology & Handling by Ron Wills offers a clear, concise look at fruit physiology and handling practices, making it a valuable resource for students, researchers, and anyone interested in food, agriculture, or environmental science.
The book is in good condition with clean, tidy pages and a tight binding that holds up well to frequent use. It comes from a smoke‑free home, and the front paper bears an inscription, noted as part of the overall condition.
Ideal for young adults and adults alike, this non‑fiction volume serves as an accessible reference for those studying fruit‑bearing trees, post‑harvest technology, or health‑related aspects of food production.