The Modern Preserver Chutneys Jams Pickles And More
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The Modern Preserver: Chutneys, Jams, Pickles and More by Kylee Newton is a lively cookbook that guides both young adults and seasoned cooks through the art of preserving seasonal produce. Written in an accessible style, the book blends practical techniques with creative flavor ideas for chutneys, jams, pickles and beyond.
Published by Penguin in 2015, this hardcover edition offers 287 pages of clear instructions, helpful illustrations and tips that fit comfortably into any kitchen routine. Its focus on food and drink makes it a useful reference for anyone interested in home‑cooking, preserving, or expanding their culinary repertoire.
The book arrives in good condition with some cover scuffing and wear, a tight binding, and no writing, dog‑ears, or stains. It comes from a smoke‑free home, ensuring a clean, well‑preserved copy for your collection.